Description
caper shrubs and 90-year-old grapevines
the 2014 starts to show the structure
is the reason why this cuvee is always predominantly informed by the steep
53 ha parcel)
The tannins are silky
Soufrandiere (Bret Brothers), Pouilly Vinzelles Quarts other_regions caper shrubs and 90-year-old grapevines(from a 2 ha holding of vines between 45 and 80 years of age). This too reflects postmalo fermentation aromas that presently dominate the underlying fruit. Otherwise here too there is fine volume and mid palate density to the most obviously mineral driven flavors that terminate in a tightly wound and super saline finish where a touch of bitter lemon adds lift. This should repay a few years of keeping as it will need time to unwind. (90 92) 2022+
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