Nanclares y Prieto "Dandelion", 2022 Chassagne-Montrachet The supple

The supple

Planting 7 acres of mostly Pinot Noir in 1999 with his parents it seems he found his calling

grass cover throughout the vineyard and green harvest practices all lend to limited yields and best quality fruit at harvest

This project aims to bring us wine from top-notch producers at everyday prices so that we can live the Italian dream

very well-structured and balanced

Nanclares y Prieto "Dandelion", 2022 Chassagne-Montrachet The suppleSalty seaside, ripe lemon on the nose. Fresh, light yet loaded with lemony citrus and mandarin notes on a mineral streaked, sea salt palate. Thirst quenching and zippy. Alberto Nanclares and Silvia Prieto make evocative Atlantic influenced wines from 25 45 year old Albario vines situated at sea level around the historic village for Albario, Cambados. They use biodynamic, organic farming practices and a restrained hand in the cellar. The Dandelion wine