US$ 107.00
They can be easily washed and don’t require ironing
Its textured surface reflects unique
the traditional material favoured by culinary experts
An Edith Heath classic designed in the 1980s
These clustered openings
Copper Egg Spoon Food Storage They can be easily washedThis is a special edition, hand forged, copper spoon perfectly calibrated for frying an egg in the fireplace or over a gas flame. In 2004, when Chez Panisse founder Alice Waters read William Rubels The Magic of Fire: Hearth Cooking, she commissioned blacksmith Angelo Garro to make a spoon for cooking an egg in coals. The iconic spoon quickly became one of the items most identified with Alices kitchen and cuisine. This version is modeled after that
US$ 107.00
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