Description

2009 Chateau Cantemerle

traditionally-used Sherry casks for more cost-effective steel or plastic vessels

100% destemmed and maceration on the skins and pits for about 3 weeks

Groppello Gentile has thin skins

lo macerated on the skins for two weeks

2021 Gilles Azzoni Le Raisin et l'Ange Bran Vin de France Laherte-Freres 2009 Chateau Cantemerle75% Merlot, 25% Gamay (Merlot = destemmed, 15 days maceration before press. Gamay = destemmed 14 days maceration before press. Stainless ageing. Bottled May 2022. Unfined, unfiltered, no added sulfur.

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2021 Gilles Azzoni Le Raisin et l'Ange Bran Vin de France Laherte-Freres 2009 Chateau Cantemerle

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