Description
and then time on the lees for 2 years for the the 750mls then aged for 2 years on the lees before disgorging
through the addition of some new
Bonal's earthy
dried cocoa
Aged for just short of a year in ex-bourbon barrels
Corzo Tequila Anejo CRV10 and then time on theA smooth, fruity, and lightly sweet Anejo tequila with notes of honey, baked stone fruit, and cooked agave.
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