US$ 194.00
Chevalier-Montrachet sometimes rivals even Le Montrachet itself in quality
historically dry- farmed but the drought has prompted them to introduce irrigation when needed
The base wine is a result of direct pressing and 6 months of ageing in cuve
who she has helped to convert their vineyards to chemical-free
Soil: gipskeuper & sandstone
2022 Sami-Odi ‘Hoffmann Dallwitz’ Syrah, Barossa Valley, Australia Vallee d'Aosta Chevalier-Montrachet sometimes rivals even LeOur prime cask selection from DW OLD (planted between 1888 1912), ER 27 (planted 1927) & DW 95VSP (planted 1995). These 24 Burgundian Pices were gently assembled and bottled amid the spring of 2023 after enduring a 76 week elevage. Bottles were filled without filtration, fining or sparging (the removal of naturally occurring oxygen & C02) and all transfers were completed via gravity prior to bottling. Yields ranged between 35 & 51 hectolitres per
US$ 194.00
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