Yola Mezcal 200ML Raul Perez chile mulato

chile mulato

The wine ferments in 228-liter 8-year-old barrels with indigenous yeast for about 1 month

the name Kurayoshi originates from the phrase kurashiyoshi and translates to “good living

Savor its unique aromas and flavors in your favorite Bourbon cocktail

This unique soil gives Adina exceptionally bright aromatics

Yola Mezcal 200ML Raul Perez chile mulatoPRODUCTION NOTES Roasted in earthen conical oven for 4 8 days Ground with manual stone mill Fermented in open air oak barrels with natural yeast for 8 10 days Filtered spring water and captured rain water Double distilled in copper pot still Distilled to proof (no water added) 45% ABV 90 Proof Rest in glass barrels for 4 weeks Hand bottled at the source